Sea-Tac welcomes season’s first Copper River salmo

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On 17 May, about 18,000 pounds of fresh Copper River salmon arrived at Seattle-Tacoma International Airport (Sea-Tac) aboard an Alaska Airlines aircraft.

Copper River salmon shipped by Alaska Air Cargo arrives fresh at shops and restaurants across the US, thanks in part to the carrier’s own efficient cool-chain processes, including an annual training programme required of all airline employees who handle perishables.

The programme ensures that fresh seafood is handled with the utmost care and quality standards, the freight carrier observed.

Jason Berry, managing director of Alaska Air Cargo, commented: “Supporting the Alaska seafood industry has been a core part of the airline’s history.”

Christa Hoover, the executive director of the Copper River Marketing Association, noted that the forecast for this year’s Copper River king salmon catch is up from recent seasons, while the forecast for sockeye (another type of salmon) is about average.

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